SCA Introduction of Coffee Course (0.5 Day)
The training course is an ideal module for anyone who is new to the coffee industry or just has an interest in this wonderful drink. This half day class deliver essential knowledge of coffee.
WHAT WE WILL COVER
Coffee Journey from its origin in Ethiopia to the major commodity it is today. From farming the cherries through drying, roasting, brewing and finally drinking, this module looks at the processes coffee goes through. Coffee cupping to taste the various flavors coffee has to offer.
No prerequisite required
*The course is accredited under SCA’s Coffee Skills Program, and conducted by AST/ SCA authorised trainer. Student who selected certificate option and successfully completed the course/ passed the examination, will be awarded the SCA certificate. The SCA certificate is a professional standard recognised in the coffee industry.
**The course fee includes SCA accreditation and examination. SCA certificate will be issued to students who successfully passed the course and exam.